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How
can I make my flowers last longer? |
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Certain
varieties of cut flowers last longer than others.
Carnations, for example, can remain vibrant for long
periods. Roses have a shorter vase life, but are
prized for their special and delicate beauty. When
buying flowers, be sure to ask your florist how long
you should expect your arrangement to last. Whatever
variety you choose, a little TLC will go a long way to
keep your blooms looking fresh longer. Here are a few
handy tips that can help add days to their beauty! |
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Essentials
for your flowers |
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Keep them
in a cool spot (65 to 72 degrees Fahrenheit), away
from direct sunlight, heating or cooling vents, direct
drafts from a ceiling fans, and the tops of
televisions or radiators. (Appliances like televisions
give off heat, causing flowers to dehydrate.) |
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When
your flowers arrive in wet foam |
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Keep the
floral foam soaked in water containing floral food
provided by your florist. Be sure to follow the
directions on the package. |
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When
your flowers are arranged in water |
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Keep the
vase filled with water containing floral food provided
by your florist. Be sure to follow the directions on
the package.
If the solution becomes cloudy, replace it entirely.
If possible, recut the stems by removing one to two
inches with a sharp knife.
Remove leaves that will be below the waterline. Leaves
in water will promote bacterial growth that can harm
the flowers. |
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When
your flowers have woody stems and branches (such as
Quince, Forsythia, or Lilac) |
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Cut the
stem with sharp pruning shears. Place in warm water
containing fresh floral food to promote flower
opening. |
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What is floral food and
why use it? |
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Floral
food is a combination of additives that help to
nourish the flowers and discourage bacteria from
growing in the water. It is one of the best—and
easiest—ways to extend the life of your flowers. It
is very important to follow the directions on the
package correctly. Improperly mixed floral food can do
more harm than good. |